The National Conference on Agriculture and Food Sciences (NCAFS) will be held on 4 April 2026 in Ludhiana, Punjab, India. NCAFS focuses on the rapid advancements and technological innovations currently shaping the fields of agriculture and food sciences. The conference aims to showcase the technical and research excellence of emerging professionals, research scholars, and representatives from academia and industry.
It seeks to bring together nationally and internationally recognized research experts on a common platform to promote knowledge exchange and collaboration. English will be the official language of the conference. Paper submissions are invited, and all accepted papers presented at the conference will be considered for inclusion in the conference proceedings.
The event is being organized by National Conference in Ludhiana, Punjab, India.
Key Information
Event Status
Active
Organizer
National Conference
Organizing Secretary
Conference Coordinator
Conference Inquiry Email-ID
papers.nrf@gmail.com
Program Schedule
Physical Schedule
08:30 AM – 09:00 AM On-Site Check-In & Welcome Coffee
09:10 AM – 09:30 AM Inaugural Address & Conference Overview
12:00 PM – 01:00 PM Networking Lunch
03:00 PM – 03:15 PM Closing Ceremony & Awards
Virtual Schedule
09:00 AM – 09:10 AM Virtual Check-In & Orientation
12:00 PM – 01:00 PM Break
03:00 PM – 03:15 PM Closing Ceremony & Digital Certificate Instructions
Organizer Information
NRF-National Research Forum
Email: papers.nrf@gmail.com
Website: nationalconference.org.in
Major topics covered for this event
Sustainable Farming Practices
Precision Agriculture Innovations
Soil Health Management
Organic Crop Production
Smart Irrigation Systems
Agri-Biotechnology Advances
Post-Harvest Technologies
Food Security Challenges
Climate-Resilient Agriculture
Crop Yield Optimization
Digital Farming Solutions
Agroecology and Biodiversity
Food Processing Innovations
Farm Mechanization Trends
Agro-Waste Utilization
Plant Disease Management
Modern Pest Control
Water Resource Conservation
Livestock Farming Systems
Fisheries and Aquaculture
Sustainable Food Supply
Agricultural Policy Reforms
Food Quality Standards
Urban Agriculture Systems
Agri-Entrepreneurship Models
Nutrient-Rich Crops
Smart Greenhouse Farming
Rural Development Strategies
Food Chain Logistics
Renewable Energy in Agriculture
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